Menu

Each week, our chefs select three meals and soups, which reflect the current season and culinary trends. We also create a new cocktail for each week to satisfy your appetite.

 

Creamy pumpkin soup with pumpkin oil and roasted seeds

65,-Kč
 

Goulash Szeged with homemade bread dumplings

179,-Kč
 

Chicken Quesadilla with vegetables & cheddar, tomato salsa, guacamole

189,-Kč
 

Beef burger with Raclette cheese, pickled cucumbers and shallots, mustard dip, Grenaille potatoes

249,-Kč
 

Mulled wine

65,-Kč